For dinner at Nagoya Airport, you must feel the three eel to eat in Nagoya. Go in and take off your shoes, next to the hot spring. The buffet ordering machine will order the small ticket to the waiter. Ordered a eel rice, a set meal, a matcha ice cream. The eel rice is packed in a large bucket, the weight is too large, but the price is very affordable, RMB96, much more affordable than in Beijing. The eel epidermis is crispy and crispy. The sauce is salty and fresh, slightly sweet, but the overall taste is light, and it will not cover the fresh taste of the eel itself. The eel is very tender and moderately fat and thin. Finally, there is tea and soup for tea, and you can choose according to your preferences. The fixed food is ramen and tuna chopped rice. I am not very cold with ramen. Generally, the tuna chopped rice tastes too light, only the slight spicy flavor of the never-before, the tuna chopped is very iced, and there is almost no taste. Red bean matcha rounds praise. Really finished eating Japanese matcha desserts can no longer look directly at many domestic matcha desserts.... Matcha ice cream tastes light, not very sweet, and sweet red beans are very good, glutinous rice rounds are very soft, and there are two finger biscuits.